In the heart of Limassol’s historic Old Port, a culinary haven awaits: Roe + Bone. As the name suggests, this gastronomic gem celebrates the essence of the sea and land, bringing forth a symphony of flavours that dance upon the palate with finesse and flair. But why Roe + Bone? This evocative name embodies the very soul of our establishment – its essence is well-situated in these letters.
Roe – delicate and salty – these tiny, glistening pearls represent the essence of our seafood offerings, sourced with meticulous care to ensure only the freshest and finest ingredients grace our tables. From briny oysters to the fresh catch of the day, every bite tells a tale of the sea’s bounty.
And then there’s Bone, the pillar that anchor us to the earth. In the world of gastronomy, the bone presents a very primal vision of meat; embodying richness, depth, and unbridled indulgence. Our selection of premium grilled meats, lovingly prepared in our state-of-the-art JOSPER grill ovens, pays homage to this primal spirit, offering a tantalizing array of succulent steaks and chops that are sure to satisfy even the most discerning carnivore.
Together, Roe and Bone form a culinary union that transcends the ordinary, inviting diners on a journey of tasteful delight where every dish tells a story, and every bite ignites the senses.
About Roe + Bone: Located in Limassol’s Old Port, Roe + Bone is the newest addition to Limassol’s restaurant scene and is your gateway to the new cult classic – the oyster. Experience the coastal flavours of Southern Europe through Mediterranean-inspired dishes with a worldly influence, with the breezy vibe of Limassol’s Old Port surrounding you. Enjoy a scenic dinner, a light lunch from the raw bar, or an after-hours drink by the bar – with a commitment to culinary innovation and unwavering hospitality, Roe + Bone beckons you to embark on a transcendent dining journey, where each moment is a celebration of taste, texture, and the timeless allure of the sea. Simply good food you keep coming back for.
